Japanese Ramen
Japanese Ramen Ramen (ラーメン, rāmen) is a Japanese noodle soup dish that consists of Chinese-style wheat noodles (中華麺, chūkamen) served in a flavorful broth made with meat (usually pork or chicken), vegetables, and a variety of seasonings. It is a popular and ubiquitous food in Japan, with countless variations existing throughout the country. Here are […]